A perfect and easy snack made with grapes, coconut milk, and apple pie spice. This recipe combines sweet and crunchy textures that make it a delightful treat for any time.
1: Wash your grapes and make sure they are completely dry. Keep them refrigerated while you prepare the next step.
2: Combine your condensed coconut milk with apple pie spice. If your condensed milk isn’t smooth when you open it, heat it up in a small pot over the stove and stir continuously until it melts down to a creamy texture.
3: Insert a toothpick into the grape.
4: Dip the grape into the mixture.
5: Let the excess drip off and then coat the grape in crushed graham crackers.
6: Chill in the freezer for about 10 minutes and enjoy!
