Caramelized Pear Magic Cookies | Lindsay Keosayian
Caramelized Pear Magic Cookies
15 mins prepServes 6
These gluten and dairy free cookies are made with raw cashews, coconut flakes, diced pears, cinnamon, and condensed coconut milk. A quick and easy recipe that requires just 15 minutes in the oven, resulting in magical treats.
1: In a bowl, combine all your ingredients.
2: Combine the cinnamon with the condensed coconut milk first and then pour that into your mixture.
3: Scoop the mixture into large spoonfuls and transfer them onto a baking sheet lined with parchment paper, leaving room in between each cookie.
4: Bake at 350°F for about 15 minutes.
5: Let the cookies sit for at least 15 minutes so that the condensed milk hardens.