Wholesome chocolate almond milk made with raw almonds, filtered water, and optional sweeteners like dates and maple syrup. A healthier and more affordable alternative to store-bought options.
1: Place almonds in a jar and fill with water. Cover and let soak for at least 6 hours or overnight.
2: Drain and rinse almonds.
3: Transfer almonds to blender with dates (optional) and two cups of water. Blend until smooth.
4: Pour the mixture into a cheesecloth over a bowl to separate the liquid from the pulp.
5: Add the liquid back to the blender, along with cacao, the remaining 1.5 cups of water and optional maple syrup. Blend until smooth, pour and enjoy!
