A delightful chocolate banana bark made with sliced bananas, peanut butter, melted dark chocolate, and topped with crushed peanuts. This no-bake dessert is easy to prepare, freeze, and enjoy anytime!
1: Arrange your banana slices on a baking sheet lined with parchment paper.
2: Spread peanut butter (or nut butter of choice) on top.
3: Drizzle melted dark chocolate on top.
4: Top with crushed peanuts.
5: Freeze for about 1 hour or until solid.
6: Optionally, add flaky sea salt before breaking and enjoying.
