A delicious twist on crispy feta fried eggs, this recipe replaces mashed avocado with sweet potato and adds a drizzle of raw honey on top, creating a sweet and savory breakfast option.
1: In a non-stick pan on low medium heat, add your feta in a circle, leaving the center open.
2: Immediately crack your egg in the center.
3: Cover with a lid and let cook until the egg is set.
4: Remove from heat, add to your tortilla with mashed sweet potato, top with a drizzle of raw honey, or whatever your heart desires, and enjoy!
