Fruit Jelly

Name: Fruit Jelly
Prep time: 15 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: water; monkfruit sweetener; agar agar powder; fruit of choice

15 mins prepServes 4

These fruit jelly treats are fun to make and perfect for satisfying sweet cravings! Combined with water, monkfruit sweetener, and agar agar, you can incorporate any fruit of your choice to create a delightful dessert. Just cut the fruit, prepare the jelly base, and let it chill in the fridge for a few hours.

4 servings

What you need

2 cup water

1 fresh fruit

1 tbsp agar

1 oz monk fruit extract

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Instructions

1: Cut your fruit into cubes and place them in your ice cube mold.

2: To a saucepan, add water and monkfruit. Bring to a boil.

3: Add agar agar powder and whisk vigorously until the powder dissolves.

4: Simmer for one minute.

5: Turn off heat.

6: Pour the liquid jelly into the mold.

7: Refrigerate for about 3 hours and enjoy!

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Fruit Jelly

What you need

Instructions

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