High Protein Bread10 mins prepServes 10This cottage cheese bread is light, fluffy, buttery (without the butter), and packed with protein. Perfect for sandwiches or enjoyed alone.US standardMetric-10 servings+SharePrintWhat you need1 cup water1 cup cottage cheese1 cup egg white powderCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Mix egg white powder with water until stiff peaks form. 2: Blend cottage cheese. 3: Fold cottage cheese into the egg white mixture. 4: Transfer mixture to a loaf pan. 5: Bake for 30 minutes at 350 degrees F.View original recipe