Protein Bread (Cinnamon Raisin)

Name: Protein Bread (Cinnamon Raisin)
Prep time: 10 min
Cook time: 35 min
Total time: 10 min
Yield: 10
Ingredients: powdered egg whites; water; ground cinnamon; cottage cheese; raisins

10 mins prepServes 10

A high-protein, fluffy, and soft cinnamon raisin bread, reminiscent of a bagel with cream cheese. This easy recipe combines egg white powder, cottage cheese, and raisins for a nutritious option. Perfect for toasting or enjoying on its own. You won't be able to resist making this delectable bread on repeat.

10 servings

Checkout experience

Shop ingredients

Instructions

1: Mix egg white powder with water and cinnamon until stiff peaks form.

2: Combine cottage cheese in a blender or food processor.

3: Gently fold cottage cheese into the egg white and cinnamon mixture.

4: Gently fold in raisins.

5: Transfer mixture to a loaf pan lined with parchment paper.

6: Top with additional raisins if desired.

7: Bake for 30-35 minutes at 350 degrees F.

View original recipe

Protein Bread (Cinnamon Raisin)

What you need

Instructions

More recipes

Frozen Chunky Monkey Clusters

Salad

Carrot and Beet Juice

Tangerine Sorbet

Chocolate Strawberry Clusters

Salted Caramel

Pineapple Coconut Mocktail

Matcha Blueberry Bites

Peach Ice Cream

Strawberry Glaze Smoothie

Chocolate Mango Clusters

Chocolate Pudding