A simple 4-ingredient pumpkin spice cheesecake that can be customized with your favorite toppings. This cheesecake has a creamy texture and can be prepared easily with cottage cheese, pumpkin, pumpkin spice, and eggs. Perfect for fall!
1: Combine your four ingredients in a blender until smooth.
2: Transfer the mixture to an oven-safe baking dish.
3: Bake at 350°F for about 45 minutes.
4: Let cool for at least 45 minutes.
5: Transfer to the refrigerator and let set for at least 45 minutes.
6: Add your favorite toppings such as chopped pecans or whipped cream and enjoy!
