A deliciously sweet fudge made with almond butter and dates, without any added sugar. This healthy treat is easy to prepare and perfect for satisfying your sweet tooth!
1: Soak your dates in warm water until soft.
2: In a food processor, combine almond butter, dates, coconut oil, vanilla, and salt. If the mixture is too thick, add a little water from when you soaked the dates until you reach your desired consistency.
3: Transfer the mixture to a loaf pan lined with parchment paper.
4: Add flaky sea salt on top.
5: Freeze for 1 hour, slice and enjoy!
