Samoa Cookies

Name: Samoa Cookies
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 12
Ingredients: medjool dates; toasted coconut flakes; melted dark chocolate

10 mins prepServes 12

These 3-ingredient Samoa Cookies are delightful and require no baking. Made with medjool dates, toasted coconut flakes, and melted dark chocolate, they offer a healthy and simple dessert option. Just blend the dates, mix in coconut, form balls, and dip in chocolate for a delicious treat!

12 servings

What you need

1 medjool dates

1 oz dark chocolate

1 cup flake coconut

Checkout experience

Shop ingredients

Instructions

1: Pit your dates and soak them in warm water for a couple minutes to soften.

2: Blend the dates in a food processor. Add a little water if needed and scrape down the sides until the mixture is smooth.

3: Stir in the toasted coconut.

4: Roll the mixture into balls and place them on a lined baking sheet. Flatten with a spoon.

5: Poke holes in the center (using a glass straw is recommended).

6: Place the cookies in the freezer while you melt your chocolate.

7: Remove from the freezer and dip the bottom of each cookie into the melted chocolate. Drizzle additional chocolate on top.

8: Place back in the freezer for about 30 minutes and enjoy!

View original recipe

Samoa Cookies

What you need

Instructions

More recipes

Frozen Chunky Monkey Clusters

Salad

Carrot and Beet Juice

Tangerine Sorbet

Chocolate Strawberry Clusters

Salted Caramel

Pineapple Coconut Mocktail

Matcha Blueberry Bites

Peach Ice Cream

Strawberry Glaze Smoothie

Chocolate Mango Clusters

Chocolate Pudding