A quick and satisfying sourdough breakfast sandwich filled with eggs, cheese, cherry tomatoes, avocado, arugula, and spices. Perfect for a flavorful breakfast on the go!
1: Add your eggs to a frying pan on low medium heat.
2: Coat both sides of the sourdough in the eggs, let set, then flip.
3: Add all your favorite fillings (cheese, cherry tomatoes, avocado, arugula, ground pepper, red pepper flakes).
4: Let set, close it, remove from pan, slice and enjoy!
